BUSINESS LUNCH

Created by Shahina Khan, Modified on Wed, 8 Oct at 9:49 AM by Andrea Alcantara

To view more photos, please click here. 


Guests can enjoy a sophisticated yet relaxed dining experience with the Business Lunch at Milos. Featuring signature Mediterranean dishes made with the freshest ingredients, it’s the perfect setting for a midday break, whether for a business meeting or a leisurely lunch with friends. 

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AGE POLICY

The restaurant is family-friendly and welcomes guests of all ages to dine.  

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OPERATIONAL HOURS


Business Lunch Availability

  • Monday to Friday, 12:00 - 16:00

  • Last Seating: 16:00

  • Guests have 2 hours to dine; those seated by 16:00 may stay until 18:00


Friday Lunch

  • Lunch service continues until 17:00

  • Guests seated after 16:00 PM on Fridays will be served the à la carte menu only

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MENUS


Lunch

  • Business Lunch Menu

    • Priced at AED 200 per person (food only)

    • Includes a 3-course set menu: choice of starter, main course, and dessert

    • Carefully curated selection showcasing signature Milos dishes

    • Starters may include options like Greek salad, grilled octopus, or ceviche

    • Main course choices often feature fresh seafood or premium meats

    • Desserts are house-made and inspired by traditional Greek sweets

    • Menu changes seasonally, reflecting market availability and freshness

    • Ideal for both business meetings and relaxed midday dining

  • À La Carte Lunch Menu also available

  • Kids Menu

  • Dessert Menu


Beverages:

  • À La Carte Beverage Menu

    • Includes a curated wine list, signature cocktails, fresh juices, and non-alcoholic options

    • Beverages are charged separately from the Business Lunch


Allergies/ Dietary Requirements:

  • Guests are encouraged to inform the restaurant of any allergies or dietary requirements at least 24 hours in advance

  • Vegan and halal preferences can be accommodated.

  • Atlantis Dubai outlets are unable to cater Kosher food.

  • The restaurant is flexible and will do its best to adjust dishes for same-day dietary requests, though advance notice is preferred for complex allergies


To view the menus, please click here.


For menu requests related to future reservations or without a confirmed date, the email should clearly indicate that it is a sample menu, with prices and items subject to change without prior notice. 

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ELEVATED GUEST EXPERIENCES


Special Occasions: 

  • Guests celebrating special occasions will receive a complimentary signature chocolate dessert.

  • A minimum of 24 hours’ notice is requested. Same-day arrangements are subject to availability, but the team will strive to make the celebration special.

  • Personalized cakes and flower bouquet arrangements are available at an additional charge. Requests must be coordinated directly with the restaurant team.

  • Table decoration requests, such as flower petals, cannot be accommodated.

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SEATING


Seating preferences are noted on the reservation and accommodated based on availability but cannot be guaranteed in advance. 


Indoor Seating

  • Regular seating available inside the restaurant.


Terrace

  • No minimum spend applies during for all guests.


Private Dining Room

  • For bookings, please collect guest details and forward them to the restaurant team.


Bar Seating

  • Available on a walk-in basis only.

  • Seating is subject to availability upon arrival.


Floor Plan: Refer to SevenRooms

The floor plan is intended to help understand the restaurant’s areas and seating layout; however, it should not be shared with guests. 

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SMOKING POLICY


Smoking is permitted only in the designated smoking area located on the terrace. Cigarettes, cigars, and shisha are not offered at the venue.

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ENTERTAINMENT


Monday - Thursday

  • 12:00 - 16:00: Piped Music


Friday - Sunday

  • 12:00 - 13:00: Piped Music
  • 13:00 - 17:00: Resident DJ

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TERMS & CONDITIONS


Reservation Policies

  • Reservations are highly recommended to secure seating and guarantee a pleasant dining experience. 
  • No credit card details are required to confirm reservations, for both in-house and external guests. 
  • Should plans change, guests are encouraged to cancel at least 24 hours in advance.
  • In-house guests who wish to walk in without a reservation will be accommodated based on availability. 
  • External guests without reservations may be accommodated based on availability; however, please note that entry to the property might not be guaranteed without a booking confirmation.


Dress Code: Smart Casual

  • Gentlemen are requested to wear the following:

  • Minimum of tailored shorts

  • Long trousers or smart jeans

  • Shirts with sleeves

  • All types of closed shoes

  • UAE National Dress (Kandura and Abaya) is welcomed and considered appropriate for the venue.

  • The following dress code are not permitted:

  • Swimwear or beachwear

  • Sportswear

  • Sleeveless shirts

  • Flip-flops

  • Caps

  • Children must follow the same dress code as adults.


Table Holding Time

  • Tables are held for 15 minutes past the reservation time.
  • Guests arriving later than 15 minutes are requested to call the restaurant in advance.
  • The reservation may be re-allocated to a later timing based on availability.
  • If no suitable timing is available, seating will be offered based on available tables upon arrival.

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GROUP INFORMATION 

  • Group Size: Reservation requests for 10 guests and above, requires the approval of the restaurant.
  • Booking Guarantee: Group bookings, as well as exclusive hire inquiries, should be directed to the restaurant for handling.

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DISCOUNTS


The Investment Corporation Dubai (ICD) Employee Discount is applicable on Business Lunch.


Terms & Conditions apply.

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LOCATION & PARKING


    Location: Ground/Promenade Level, Opposite of Main Lobby, Next to the Skyblaze Fountain

    Parking: Complimentary valet parking is available at the main lobby.


To view the Resort Map, please click here.  

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FAQs


    Why Should a Guest Visit Estiatorio Milos?: Link

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RESTAURANT CONTACT DETAILS

  • Restaurant Extension: 62555
  • Duty Mobile: +971 56 997 1411
  • Email: reservations@milosdubai.com
  • Restaurant General Manager:  Eleftherios Michelis | +971 52 388 6853
  • Assistant General Manager: Konstantinos Karvelas | +971 50 259 6755

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